Our Menus

GRILLED PBBB&J

Four perfectly portioned, mini masterpieces of creamy peanut butter, our own redBERRY jam, sliced banana, crispy bacon and local honey on toasted wheat bread.

$12

CAST IRON CINNAMON ROLL

Our jumbo, made from scratch cinnamon roll, baked and served in a mini cast iron skillet and topped to order with warm, melty vanilla cream cheese frosting. ** Available Friday-Sunday only. Quantities are limited. **

$9

HANGOVER CHIPS

House-made kettle chips covered with our sausage gravy, crumbled bacon, diced red onion and pepper and American cheese, topped with two eggs, over-easy.

$10

PANCAKE BOARD

Our version of the charcuterie board features an assortment of mini pancakes, breakfast meats, fried eggs, fruits, spreads and toppings that will keep the whole table entertained. Made to share!

$35

redBERRY OMELETTE

Custom sausage, spinach, red onion, tomatoes, and feta cheese. Served with redBERRY potatoes.

$12

CHICKEN AND WAFFLES

Seasoned, double-breaded chicken breast with two pearl sugar Belgian waffles. Served with local maple syrup. Make your chicken Nashville Hot! (1)

$13

redBERRY SKILLET

Two eggs your way, custom sausage links, sautéed spinach, peppers and onions with your choice of house-made sausage gravy or black pepper sawmill gravy. Served with redBERRY potatoes.

$14

Classic Benedict

Country ham and two poached eggs on a toasted English Muffin, topped with house-made Hollandaise.

$14

Uptown Benedict

Smoked salmon, wilted spinach and two poached eggs served on a toasted English Muffin, topped with Hollandaise.

$14

Country Benedict

Country ham and two poached eggs served on a made from scratch buttermilk biscuit and topped with house-made sausage gravy.

$13

redBERRY BUTTERMILK PANCAKES

Classic buttermilk pancakes with house-made redBERRY jam or maple syrup. Stack of three.

$9

BRISKET OR HAM AND EGGS

Two eggs your way with your choice of house-braised brisket or country ham. Served with redBERRY potatoes.

$14

BISCUITS AND GRAVY

One large, made-from-scratch buttermilk biscuit split and smothered with your choice of house-made sausage gravy or black pepper sawmill gravy. Served with redBERRY potatoes.

$9

EGG CLASSIC

Two eggs your way with your choice of bacon or sausage links and white, wheat or rye toast. Served with redBERRY potatoes.

$10

BUILD YOUR OWN OMELETTE

Pick 3. Sausage, ham, bacon, smoked salmon (2), cheese, spinach, peppers, onions, tomatoes or mushrooms. Served with redBERRY potatoes.

$11

BUILD YOUR OWN SANDWICH

Choose one of each. Served with redBERRY potatoes. Bread: White, Wheat or Rye, English Muffin or Biscuit, Meat: Bacon, Sausage Links, Ham, Brisket (4) or Smoked Salmon (3), Cheese: American, Cheddar, Swiss or Provolone, Egg Style: Scrambled, Fried or Over-Easy.

$10

redBERRY PARFAIT

Vanilla yogurt lightly sweetened with local honey and layered with fresh berries, bananas and house-made granola.

$10

CLASSIC AVOCADO TOAST

Smashed avocado on toasted wheat with a sprinkle of diced bell peppers, a squeeze of fresh lemon and a pinch of salt and pepper.

$7

STEEL CUT OATMEAL

Whole oats topped with fresh berries, bananas, nuts and a drizzle of local honey.

$9

SKINNY OMELETTE

Egg whites with spinach, tomatoes, mushroom and red onion. Served with a redBERRY fruit plate.

$11

redBERRY SALAD

Mixed baby greens with chopped almonds, feta cheese and fresh strawberries. Served with our strawberry vinaigrette.

$8

CAESAR SALAD

Chopped Romaine lettuce tossed in Caesar dressing with parmesan cheese, croutons, and crispy bacon.

$7

ROMAINE WEDGE

Half a head of Romaine lettuce topped with crumbled bleu cheese, crispy bacon, tomatoes, red onion and bleu cheese dressing.

$9

CHICKEN NOODLE SOUP

Our made from scratch, free-range broth with large hunks of chicken, carrots, celery and egg noodles.

$6

redBERRY BLT

Fried egg, crispy bacon, lettuce, tomato and smashed avocado with house-made spicy mayo. Served on toasted white bread.

$12

BRISKET PHILLY

Sliced brisket served on a Brioche bun (or in a wrap!) with house-made spicy mayo, sautéed peppers and onions and melted provolone cheese.

$14

CHICKEN CLASSIC

Grilled or fried chicken breast served on a Brioche bun (or in a wrap) with house-made spicy mayo, lettuce, tomato and red onion. Make it buffalo-style with bleu cheese and sauce (1).

$14

redBERRY BURGER

All-beef patty served on a Brioche bun with lettuce, tomato, pickles, red onion, American cheese and dijonnaise.

$14

Two Eggs Your Way

$2.50

Two Sausage Links

$4.50

Three Slices of Bacon

$4.50

redBERRY Potatoes

$2.50

Hand-Cut Fries/Kettle Chips

$3.25

redBERRY Fruit Plate

$6

Mini redBERRY Parfait

$5

Buttermilk Biscuit with Gravy

$6.50

Buttermilk Pancake

$3

Pearl Sugar Belgian Waffle

$4

White, Wheat or Rye Toast

$2.50

English Muffin

$2.50

Buttermilk Biscuit

$3.25

Sausage Gravy

$3.25

Black Pepper Sawmill Gravy

$3.25